Banana Chocolate Cake Recipe

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Banana Chocolate Cake

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Ingredients

6 Tbsp
butter
3/4 c
sugar
3/4 c
molasses
3
eggs
2.5 c
bananas, over-ripe and mashed
2.75 c
flour
1 tsp
baking soda
1/2 tsp
salt
1 tsp
vanilla extract
1 c
chocolate chips

Directions Step-By-Step

1
Preheat oven to 350.
2
Cream together the butter and sugar in a mixer; add to the molasses and mix until combined.
3
Add the eggs, then mix in the bananas; mix in the flour, baking soda, salt and extract until smooth, then fold in the chocolate chips.
4
Place the batter in a buttered and floured 9-inch springform mold; bake for about 1 hour.
5
Let the cake cool on a rack, cut it in half to form 2 layers, frost with your favorite chocolate frosting and serve.

About this Recipe

Course/Dish: Cakes, Fruit Desserts, Chocolate
Other Tag: Quick & Easy