aunt's chocolate coconut cake
(1 rating)
My Aunt used to make the BEST chocolate cakes. she's no longer able to bake anymore. A few months ago,I was talking to her and she told me she used to add coconut to her cakes sometimes,this is the recipe she gave me.
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(1 rating)
method
Bake
Ingredients For aunt's chocolate coconut cake
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1 box chocolate cake mix
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1/4 c vegetable oil
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3 eggs
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8 oz sour cream
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1 can ( 81/2 oz)cream of coconut
- FROSTING
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8 oz cream cheese,softened
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1 lb box powdered sugar
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cocoa powder
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2 tablespoon milk
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1 teaspoon vanilla
How To Make aunt's chocolate coconut cake
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1Preheat oven to 350 degrees.Mix all cake ingredients with electric mixer 2 mins.Bake in greased 9x13 inch pan or 3 9 inch round cake pans. Bake 30 minutes. Cool. Frosting: Blend powdered sugar and enough cocoa to make the color of frosting you like into softened cream cheese. Add vanilla. Add enough milk to make spreading consistency . Spread between cake layers,sides and top.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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