Aunt Ruth's Apple Cake Recipe

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Aunt Ruth's Apple Cake

Eric Coulbourne

By
@ericthelibrarian

Use any apples you like. I have seen my mother make this cake with apples on the verge on rotting. It seems to be the no fail cake recipe! Different apple varieties will vary the taste.


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Rating:
★★★★★ 1 vote
Prep:
25 Min
Cook:
1 Hr

Ingredients

4 c
apples peeled, cored, and chopped into pieces
1/2 c
cooking oil
2
eggs
1 tsp
vanilla
1 Tbsp
water
2 c
flour
2 c
sugar
3/4 tsp
baking powder
2 tsp
baking soda
2 tsp
cinnamon
3/4 tsp
salt

Step-By-Step

1mix all ingredients together. mixture will be dry. they do not have to be added in any certain order
2spray the bottom of a 13X9 pan with cooking oil spray (i.e. Pam)
3Pack mixture in pan
4Bake for 1 hour at 350 degrees. cake will be moist and golden brown. Serve hot or at room temperature with ice cream or whipped cream!

About this Recipe