Apricot Orange Coffee Cake Recipe

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Apricot Orange Coffee Cake

Beth Goike

By
@lilbeth

Bake a cake... it's fascinating and yummy !!


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Ingredients

1
(8 ounce ) dried apricots
1/2 c
chopped pecans
1/4 c
cake flour
2 Tbsp
butter
2 tsp
baking powder
1/2 c
orange juice
1 c
sugar
1
egg
2 c
cake flour
1/4 tsp
soda
1/4 tsp
salt
1/4 c
water

Directions Step-By-Step

1
Soak apricots in warm water to cover for 30 minutes; drain well and cut into 1/4 inch pieces.
2
Combine the apricot pieces and pecans; dredge with 1/4 cup flour and set aside.
3
Combine sugar and butter, beating until light and fluffy. Add egg and beat well. Sift the 2 cups flour, baking powder, soda and salt.
4
Combine orange juice and water. Add flour mixture and orange juice mixture alternately to creamed ingredients, mixing lightly after each addition. Stir in apricots and pecans.
5
Spoon batter into wax paper-lined and greased 9 x 5 x 3-inch loaf pan. Bake at 350 degrees for 1 hr or until tests done.

About this Recipe

Course/Dish: Cakes