Apple Cake Recipe

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Apple Cake

Linda VanOpynen

By
@Linaker

This is my favorite cake, I have tried many apple cakes over the years and this is a winner!! So moist and dense, with a caramel taste, cannot say enough, just try it and see.


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Serves:

12

Prep:

30 Min

Cook:

50 Min

Ingredients

3 c
flour
2 c
sugar
1 tsp
baking soda
1/2 tsp
salt
3 large
eggs, beaten
1/2 c
vegetable oil
2 tsp
vanilla
3 c
finely chopped apples
1/2 c
apple juice
1/2 c
applesauce
1 c
chopped walnuts

GLAZE TOPPING FOR CAKE

1 c
brown sugar
1/4 c
butter
1/3 c
whipping cream

Directions Step-By-Step

1
In a large bowl combine flour, sugar, soda and salt. Make a well in the center and set aside.
2
In a medium bowl combine eggs, oil, apple juice and vanilla. Stir in apples and nuts. Add the egg mixture to dry ingredients, just until moistened.
3
Spread batter in a greased and floured 9 x 13-inch pan. Bake at 350°F for 45-50 minutes.
4
In a small saucepan combine the brown sugar, butter and cream.
Cook and stir till bubbly and all of the sugar is dissolved. Cool slightly. Drizzle warm sauce over cake, when it has cooled for 5 minutes, so it can seep into the cake, keeping it moist.

About this Recipe

Course/Dish: Cakes