Amber's Pumpkin Bars Recipe

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Amber's Pumpkin Bars

Christina Harvey

By
@cookNnurse

These are a great, quick dessert for the holidays!


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Serves:

24

Prep:

10 Min

Cook:

25 Min

Ingredients

1 c
vegetable oil
4
eggs
2 c
sugar
1 can(s)
pumpkin
2 c
flour
1 tsp
baking soda
2 tsp
baking powder
1 tsp
salt
1 tsp
cinnamon
1/2 tsp
ground ginger

FROSTING

8 oz
cream cheese
2 tsp
milk
1 stick
butter
3 c
powdered sugar

Directions Step-By-Step

1
Preheat oven to 350*. Spray an 11X17 pan with non-stick cooking spray.
2
Beat eggs and oil. Gradually add sugar and pumpkin. Beat well.
3
Mix flour, baking soda, baking powder, salt, ginger, and cinnamon thoroughly.
4
Gradually add dry mix into pumpkin mixture.
5
Pour mixture into prepared pan and bake for 25 minutes or until toothpick inserted into center of cake comes out clean.
6
While cake is baking, mix together cream cheese, mild, butter, and powdered sugar. Spread over cooled bars.

About this Recipe

Course/Dish: Cakes