7-UP CAKE original version Recipe
1

7-UP CAKE original version


Penny Hall Recipe

By Penny Hall
FantasyFaery54


Buying a Paula Deen 7=up cake is great, but making your own is divine.

pinch tips: How to Slice & Mince Vegetables Like a Pro


Rating:
Serves:
8-10
Prep:
20 Min
Cook:
1 Hr

Ingredients

3 cubes butter softened
3 cups sugar
3 cups all purpose flour
6 eggs
1 cup 7-up
2 tsp lemon flavoring

Directions Step-By-Step

1
PREHEAT OVEN TO 325 DEGREES. CREAM BUTTER AND SUGAR TILL WELL BLENDED, ADD 1 CUP FLOUR AND 2 EGGS TO SUGAR MIXTURE, BLEND WELL, REPEAT TILL FLOUR AND EGGS ARE ALL MIXED IN. ADD 7-UP TO MIXTURE SLOWLY AS YOU ARE STILL MIXING TO AVOID SPLASHING. ADD LEMON FLAVORING. POUR INTO A WELL BUTTER AND FLOURED BUNDT CAKE PAN OR USE THE BAKER'S SPRAY WITH FLOUR. COOK FOR ONE HOUR OR UNTIL DONE, OVENS VARY

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy
Hashtag: #desserts

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