5 Minute Chocolate Mug Cake

Recipe Rating:
 1 Rating
Serves: 2
Prep Time:

Ingredients

4 Tbsp self rising flour
4 Tbsp sugar
2 Tbsp cocoa
1 egg
3 Tbsp milk
3 Tbsp oil
3 Tbsp chocolate chips
a small splash of vanilla extract
1 large microwave safe coffee mug

The Cook

Teresa Bryant Recipe
Full Flavored
Jupiter, FL (pop. 55,156)
4N6girl
Member Since May 2012
Teresa's notes for this recipe:
This cake is super fast and easy to make. It's perfect for that "sweet" craving we get and just don't know what to eat to fulfill it. I had this recipe for a few months and tonight I tried it and my Husband loved it. I was impressed at the ease in which it took to make it.
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Directions

1
Add dry ingredients to mug, and mix well. (flour, sugar, cocoa)
2
Add the egg and mix throughly.
3
Pour in the milk and oil and mix well.
4
Add the chocolate chips (if using) and vanilla extract, and mix again.
5
Put your mug in the microwave and cook for 3 minutes at 1000 watts (on high). The cake will rise over the top of the mug, but don't be alarmed.
6
Allow to cool a little, and tip out onto a plate if desired.
Comments

4 comments

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user Bea L. BeachChic - Jun 28, 2012
Bea Liles [coffeetime] has shared this recipe with discussion groups:
CHATTERBOX
JUST CAKES
user Teresa Bryant 4N6girl - Jun 28, 2012
Thanks for sharing Bea! You won't be disappointed when making this!
user Teresa Bryant 4N6girl - Jul 10, 2012
Thanks for sharing Vanessa!

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