$1,000 Cake Recipe

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$1,000 Cake

Deborah Faulkenberry

By
@LadyLuvs2Cook

I got this recipe from my mother who was a wonderful cook. She always made it for my brother on his birthday. Because of the unusual ingredient we just called it 'Mayonnaise' cake! Anyway you call it, this is a unique-tasting cake that can become addictive!


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Rating:

Comments:

Serves:

12

Prep:

15 Min

Cook:

35 Min

Method:

Bake

Ingredients

1 c
granulated sugar
1 c
mayonnaise
2 c
sifted all-purpose flour
4 Tbsp
cocoa powder
1 c
cold water
1 1/2 tsp
baking soda
1/2 tsp
table salt
1/2 tsp
vanilla extract

ICING

1 lb
powdered (confectioners) sugar
3 oz
cream cheese, softened
1 Tbsp
lemon juice (adjust amount to taste)

Directions Step-By-Step

1
In mixing bowl, cream sugar and mayonnaise together until well blended.
2
Add flour and cocoa powder and mix well.
3
In small bowl, mix water and baking soda together and then add to mixing bowl.
4
Add salt and vanilla, mixing just until blended.
5
Pour into greased and floured 9 x 13-inch or 8-inch square (depending on whether you want a thicker or thinner cake) metal or glass baking pan.
6
Bake at 350 for 35-40 minutes until toothpick inserted into center of cake comes out clean.
7
For icing: Mix all ingredients together until smooth.
8
While cake is still warm, spread icing on to it. Let cake cool completely before serving.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy