INGREDIENTS
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3 lb. sweet potatoes, peeled and cut into chunks
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4 cups low sodium chicken broth
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1 (15 oz.) can light coconut milk
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1 small apple
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1 tsp. nutmeg
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1 tsp. ground ginger
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1/2 tsp. black pepper (optional)
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1/2 tsp. sea salt
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1 tsp. onion powder
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1 tbsp. curry powder