Cuban Pot Roast Recipe – Low Carb and Gluten Free

Name: Cuban Pot Roast Recipe – Low Carb and Gluten Free
Yield: 10
Ingredients: 2.5 – 3 lb boneless chuck roast; 1/2 cup salsa verde; 1/2 cup canned chopped green chilis; 1 cup diced tomatoes; 2 Tbsp dried onion flakes; 1 tsp garlic powder; 1/2 cup red and yellow peppers cut into strips; 1 tsp salt; 2 Tbsp ground cumin; 1 Tbsp ground coriander; 1 tsp dried oregano; 1 Tbsp chili powder; 1/2 tsp black pepper; 2 Tbsp apple cider vinegar

Cuban Pot Roast Recipe – Low Carb and Gluten Free was pinched from <a href="http://www.ibreatheimhungry.com/2013/10/cuban-pot-roast-recipe-low-carb-gluten-free.html" target="_blank">www.ibreatheimhungry.com.</a>

"A low carb Cuban Pot Roast recipe in the style of Ropa Vieja...."

INGREDIENTS

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2.5 – 3 lb boneless chuck roast

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1/2 cup salsa verde

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1/2 cup canned chopped green chilis

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1 cup diced tomatoes

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2 Tbsp dried onion flakes

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1 tsp garlic powder

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1/2 cup red and yellow peppers cut into strips

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1 tsp salt

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2 Tbsp ground cumin

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1 Tbsp ground coriander

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1 tsp dried oregano

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1 Tbsp chili powder

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1/2 tsp black pepper

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2 Tbsp apple cider vinegar

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