Crockpot Chicken Parmesan Soup (Slow Cooker)

Name: Crockpot Chicken Parmesan Soup (Slow Cooker)
Ingredients: 4 garlic cloves, minced; 1 green bell pepper, chopped; 1/2 medium white onion, chopped; 1 can (14.5 ounces) crushed tomatoes; 1/2 pound (raw) boneless, skinless chicken breast; 5 cups low sodium chicken broth, plus additional if needed; 1/2 cup shredded Parmesan cheese, plus extra for garnish; 2 tablespoons chopped fresh basil; 2 teaspoons chopped fresh oregano; 1 teaspoon kosher salt; 1/2 teaspoon ground black pepper; 1/4 teaspoon red pepper flakes; 4 ounces (uncooked) dry gemelli or penne pasta; 2 tablespoons unsalted butter (optional); Chopped fresh basil or parsley, for garnish

"This Crockpot Chicken Parmesan Soup has all of the flavors of a decadent comfort food classic in a waistline-friendly slow cooker soup!..."

INGREDIENTS

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4 garlic cloves, minced

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1 green bell pepper, chopped

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1/2 medium white onion, chopped

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1 can (14.5 ounces) crushed tomatoes

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1/2 pound (raw) boneless, skinless chicken breast

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5 cups low sodium chicken broth, plus additional if needed

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1/2 cup shredded Parmesan cheese, plus extra for garnish

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2 tablespoons chopped fresh basil

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2 teaspoons chopped fresh oregano

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1 teaspoon kosher salt

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1/2 teaspoon ground black pepper

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1/4 teaspoon red pepper flakes

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4 ounces (uncooked) dry gemelli or penne pasta

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2 tablespoons unsalted butter (optional)

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Chopped fresh basil or parsley, for garnish

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