Crock Pot Rotel Dip with Ground Beef and Cheese

Name: Crock Pot Rotel Dip with Ground Beef and Cheese
Cook time: 45 min
Ingredients: 1 pound lean ground beef; 1 1/2 pounds Kraft Velveeta cheese; 1 can (about 10 ounces) Ro-Tel Tomatoes with Chiles or a favorite salsa; 1/4 cup finely chopped onion; 1 can (4 ounces) chopped green chile peppers, mild, optional; 1 can (4 ounces) sliced mushrooms, drained, optional

Crock Pot Rotel Dip with Ground Beef and Cheese was pinched from <a href="http://southernfood.about.com/od/crockpotdips/r/bl24c10.htm" target="_blank">southernfood.about.com.</a>

"This Ro-tel dip is a party favorite, and it is very easy to fix and heat in the slow cooker. Serve the dip with tortilla chips, bagel chips, or crackers...."

INGREDIENTS

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1 pound lean ground beef

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1 1/2 pounds Kraft Velveeta cheese

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1 can (about 10 ounces) Ro-Tel Tomatoes with Chiles or a favorite salsa

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1/4 cup finely chopped onion

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1 can (4 ounces) chopped green chile peppers, mild, optional

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1 can (4 ounces) sliced mushrooms, drained, optional

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