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CROCK POT ORANGE CHICKEN

CROCK POT ORANGE CHICKEN was pinched from <a href="https://www.facebook.com/photo.php?fbid=466707606779327" target="_blank">www.facebook.com.</a>
INGREDIENTS
Ingredients:
2 large carrots, peeled and sliced about 1/2-inch thick
2 large red or green bell peppers, cut into 1/2-inch chunks
3 cloves garlic, finely minced
4 boneless skinless chicken breasts
2 tsp. ground ginger
1 tsp. salt
1/2 tsp. pepper
8 ounces orange juice concentrate
2 cups Mandarin orange segments or fresh orange segments
2 Green onions, chopped
hot cooked rice
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