Crock pot Beer Braised pork Roast

Name: Crock pot Beer Braised pork Roast
Ingredients: 2 tablespoons Dark Brown Sugar; 1 tbsp smoked paprika; 1 tbsp ground black pepper; 1 tbsp dried oregano; 1 tbsp seasoned salt; 3 pounds pork butt roast; 2 tbsp olive oil; 1 medium onion, cut into quarters roots and skin removed; 4 cloves of garlic, finely chopped; 1 medium carrot, cut into big chunks; 8 ounces sliced mushrooms; 2 bottles (12 ounces) brown ale beer or other dark beer; 1 can (4.5 ounces) low sodium beef broth; 3 tablespoons cornstarch; 1/4 cup water

Crock pot Beer Braised pork Roast was pinched from <a href="http://thegardeningcook.com/beer-braised-pork-roast/" target="_blank">thegardeningcook.com.</a>

INGREDIENTS

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2 tablespoons Dark Brown Sugar

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1 tbsp smoked paprika

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1 tbsp ground black pepper

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1 tbsp dried oregano

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1 tbsp seasoned salt

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3 pounds pork butt roast

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2 tbsp olive oil

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1 medium onion, cut into quarters roots and skin removed

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4 cloves of garlic, finely chopped

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1 medium carrot, cut into big chunks

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8 ounces sliced mushrooms

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2 bottles (12 ounces) brown ale beer or other dark beer

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1 can (4.5 ounces) low sodium beef broth

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3 tablespoons cornstarch

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1/4 cup water

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