Crock-Pot Baked Pineapple Ham

Name: Crock-Pot Baked Pineapple Ham
Yield: 8
Ingredients: Boneless 3 1/2 Half Pound Ham, Unsliced; 1 Can of Pineapple Rings (Save All the Pineapple Juice); Whole Cloves; 1 1/3 Cups Brown Sugar; 2 Teaspoon Mustard; 2 Tablespoon of Cider or Lemon Juice; 1 Cup of Pineapple Juice from the Can of Pineapple Rings; Toothpicks; Aluminum Foil; 2 Tablespoons Pineapple Juice from the Can of Rings; 2 Tablespoons of Cornstarch

Crock-Pot Baked Pineapple Ham was pinched from <a href="http://crockpotladies.com/crock-pot-baked-pineapple-ham/" target="_blank">crockpotladies.com.</a>

INGREDIENTS

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Boneless 3 1/2 Half Pound Ham, Unsliced

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1 Can of Pineapple Rings (Save All the Pineapple Juice)

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Whole Cloves

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1 1/3 Cups Brown Sugar

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2 Teaspoon Mustard

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2 Tablespoon of Cider or Lemon Juice

•

1 Cup of Pineapple Juice from the Can of Pineapple Rings

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Toothpicks

•

Aluminum Foil

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2 Tablespoons Pineapple Juice from the Can of Rings

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2 Tablespoons of Cornstarch

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