Crispy Honey Lemon Cauliflower on Chili and Garlic Stir Fried Zoodles Recipe

Name: Crispy Honey Lemon Cauliflower on Chili and Garlic Stir Fried Zoodles Recipe
Ingredients: 1 medium cauliflower, cut into bite sized florets; 1/2 cup flour (gluten-free for gluten-free); 2 eggs, lightly beaten; 1 cup panko breadcrumbs (gluten-free for gluten-free); oil for frying; 1 tablespoon sesame oil; 2 cloves garlic, chopped; 1/2 teaspoon red pepper flakes (or to taste); 3 medium zucchini, cut into noodles; 2 tablespoons honey; 2 tablespoons lemon juice (~1/2 lemon); 2 teaspoons lemon zest; 2 tablespoons reduced sodium soy sauce (or tamari for gluten-free); 1/4 cup vegetable broth or chicken broth; 1 teaspoon chill sauce such as sambal oelek or sriracha; 1 clove garlic, grated; 1 teaspoon ginger, grated; 1 tablespoon water; 2 teaspoons cornstarch; 1/4 cup green onions, sliced

"A recipe for Crispy Honey Lemon Cauliflower on Chili and Garlic Stir Fried Zoodles : Crispy fried cauliflower in a tasty honey and lemon sauce served over a bed of tender zucchini noodles...."

INGREDIENTS

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1 medium cauliflower, cut into bite sized florets

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1/2 cup flour (gluten-free for gluten-free)

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2 eggs, lightly beaten

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1 cup panko breadcrumbs (gluten-free for gluten-free)

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oil for frying

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1 tablespoon sesame oil

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2 cloves garlic, chopped

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1/2 teaspoon red pepper flakes (or to taste)

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3 medium zucchini, cut into noodles

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2 tablespoons honey

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2 tablespoons lemon juice (~1/2 lemon)

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2 teaspoons lemon zest

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2 tablespoons reduced sodium soy sauce (or tamari for gluten-free)

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1/4 cup vegetable broth or chicken broth

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1 teaspoon chill sauce such as sambal oelek or sriracha

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1 clove garlic, grated

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1 teaspoon ginger, grated

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1 tablespoon water

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2 teaspoons cornstarch

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1/4 cup green onions, sliced

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