""My girlfriend's love of pancakes and creme brulee ice cream made me decide to try and combine the two. The crunchy sugar crust is a nice addition to the traditional pancake. These pancakes are light, fluffy, and so rich and sweet they don't need syrup."..."
INGREDIENTS
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1 egg
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3 tablespoons butter, melted
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1 tablespoon vanilla extract
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1 tablespoon white sugar
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1 1/4 cups milk
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1/4 cup heavy cream
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1 1/2 cups all-purpose flour
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3 1/2 teaspoons baking powder
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1 teaspoon salt
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1/4 cup white sugar
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2 tablespoons brown sugar
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1/4 teaspoon ground cinnamon
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1 teaspoon butter, or as needed