Creamy White Chicken Alfredo Lasagna

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2 cups shredded cooked chicken breasts
1 can (14 oz.) artichoke hearts, drained, chopped
1 pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA, divided
1/2 cup KRAFT Grated Parmesan Cheese
1/2 cup chopped drained oil-packed sun-dried tomatoes
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1 cup milk
1/2 tsp. garlic powder
1/4 cup tightly packed fresh basil, chopped, divided
12 lasagna noodles, cooked

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Merry Sherman msherman
Aug 2, 2014
Sara... here is her complete recipe with cooking instructions at
sara jernigan sadie1961
Nov 2, 2013
to find iteei have tried several times to see cooking directions. I can't s
Debbie Smith TW0HB0
Sep 29, 2013
I tried this recipe and say it's Family Tested & Approved!