Creamy Tomato Keto Chicken Skillet - Keto Pots

Name: Creamy Tomato Keto Chicken Skillet - Keto Pots
Ingredients: 2 tbsp olive oil; 4 boneless, skinless chicken breasts (about 4-5 oz each); 2 tbsp tomato paste; 3 garlic cloves, minced; ½ tsp crushed red pepper flakes; 1 (14 oz) can crushed tomatoes; 1 cup heavy cream; 1/3 cup grated Parmesan cheese plus extra for decoration; 1/4 cup chopped fresh basil leaves plus extra for serving; salt and black pepper to taste

"Today I’ll be sharing a recipe for making a creamy tomato keto chicken skillet that works wonders for when you’re in a pinch and you need to come up with a nourishing dinner in a hurry. If you love to cook low carb meals in a cast iron skillet as much as I do, then......"

INGREDIENTS

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2 tbsp olive oil

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4 boneless, skinless chicken breasts (about 4-5 oz each)

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2 tbsp tomato paste

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3 garlic cloves, minced

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½ tsp crushed red pepper flakes

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1 (14 oz) can crushed tomatoes

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1 cup heavy cream

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1/3 cup grated Parmesan cheese plus extra for decoration

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1/4 cup chopped fresh basil leaves plus extra for serving

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salt and black pepper to taste

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