INGREDIENTS
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Ingredients
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6 slices of bacon, cooked and crumbled
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1 can of Pillsbury Grands biscuts, 8 count (I used the flaky layers kind)
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6 eggs
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1 1/4 C. milk
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8 oz. Velveeta , cubed
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1 C. shredded Colby Jack cheese
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1/4 tsp. garlic powder
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salt
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pepper