Creamy Corn Casserole

Name: Creamy Corn Casserole
Ingredients: 2 cans (15.25 oz each) of whole kernel (1 drained); 1 can (14.75 oz) of cream style corn; 1 stick (4 oz) butter, melted; 8 ounces sour cream; 1 package of corn muffin mix

Creamy Corn Casserole was pinched from <a href="http://blog.bedbathandbeyond.com/bbb-recipe/creamy-corn-casserole-recipe/" target="_blank">blog.bedbathandbeyond.com.</a>

"We asked our Bed Bath & Beyond associates for their best holiday recipes, and found some amazing new dishes from around the country. We tested them with a panel of experts and picked the cream of the crop for you! Submitted by: Clint B.,ÂVancouver, BC & Katie N.,ÂEdmonton â??I have a great and easy recipe that I have made for many of my Canadian friends and they ALL love it. Katie and I are both from Texas and brought this to Canada. We call it our “Southern Side.” Testers say: â??Nice and creamyâ?¦ a perfect comfort side dish.â?..."

INGREDIENTS

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2 cans (15.25 oz each) of whole kernel (1 drained)

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1 can (14.75 oz) of cream style corn

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1 stick (4 oz) butter, melted

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8 ounces sour cream

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1 package of corn muffin mix

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