"These cracked brownie cookies are perfect for those moments when you can't decide between a rich, fudgy brownie and a chewy chocolate cookie. It's the best of both worlds. #brownielovers #browniecookies #chocolatecookies @leah.hyslop..."
INGREDIENTS
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7 ounces dark chocolate (around 70% cocoa solids) (roughly broken into pieces)
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7 tablespoons (3 1/2 oz) unsalted butter (chopped into rough cubes)
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1 3/4 ounces dark muscovado sugar or dark brown sugar
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5 1/4 ounces caster sugar (or blitz granulated sugar in a food processor until finely ground)
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2 large eggs
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1 1/4 cups all-purpose flour
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1/2 teaspoon baking powder
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1/2 teaspoon baking soda
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1/4 teaspoon table salt
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3 1/2 ounces milk chocolate (finely chopped into chunks)
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1 tablespoon granulated sugar (optional)