Country Style Apple Crisp

Name: Country Style Apple Crisp
Cook time: 50 min
Yield: 8
Ingredients: 1 package (8 ounces) corn bread stuffing; 8 tablespoons (1 stick) butter, melted; Grated rind of 1 orange; 1 cup coarsely chopped nuts (pecans or walnuts); 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1 cup sugar, divided; 4 1/2 pounds Granny Smith or other cooking apples, peeled, cored, and thickly sliced; 1/2 cup water

Country Style Apple Crisp was pinched from <a href="http://www.mrfood.com/Misc-Desserts/Country-Style-Apple-Crisp" target="_blank">www.mrfood.com.</a>

"Couldn't resist that basket of beautiful apples? Well, here's an idea for using the extras. It's good hot or cold: plain, with ice cream, as a side dish for ham, poultry, or pork chops, or any way you like it. Our favorite way? With ice cream, naturally, although whipped cream is up there in the voting, too!..."

INGREDIENTS

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1 package (8 ounces) corn bread stuffing

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8 tablespoons (1 stick) butter, melted

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Grated rind of 1 orange

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1 cup coarsely chopped nuts (pecans or walnuts)

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1/2 teaspoon ground cinnamon

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1/2 teaspoon ground nutmeg

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1 cup sugar, divided

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4 1/2 pounds Granny Smith or other cooking apples, peeled, cored, and thickly sliced

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1/2 cup water

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