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Corned Beef and Cabbage with Herb Buttered Potatoes

Corned Beef and Cabbage with Herb Buttered Potatoes was pinched from <a href="http://www.foodnetwork.com/recipes/sandra-lee/corned-beef-and-cabbage-with-herb-buttered-potatoes-recipe/index.html" target="_blank">www.foodnetwork.com.</a>
INGREDIENTS
3 pounds corned beef brisket with spice packet
2 carrots, cut into 2-inch pieces
2 medium onions, chopped
1 small head green cabbage, cored, roughly chopped
2 cups apple juice
1 cup water
1 1/2 pounds baby red potatoes, sliced in 1/2
1/2 stick butter, softened
1 tablespoon chopped garlic
2 tablespoons chopped fresh parsley leaves
Salt and freshly ground black pepper
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