Cornbread Casserole

Name: Cornbread Casserole
Ingredients: Makes 8 servings; Prep. Time: 10 minutes; Cooking Time: 3 ¼ -4 hours; Ideal slow cooker size: 3 ½- 4-qt.; 1 qt., or 2 14 ½-oz. cans, whole-kernel corn; 1 qt., or 2 14 ½-oz. cans, creamed corn; 1 8.5-oz. pkg. corn muffin mix; 1 egg; ¼ stick (2 Tbsp.) butter; ¼ tsp. garlic powder; 2 Tbsp. sugar; ¼ cup milk; ½ tsp. salt; ¼ tsp. pepper

Cornbread Casserole was pinched from <a href="http://fix-itandforget-it.com/blog/2012/12/17/cornbread-casserole/" target="_blank">fix-itandforget-it.com.</a>

INGREDIENTS

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Makes 8 servings

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Prep. Time: 10 minutes

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Cooking Time: 3 ¼ -4 hours

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Ideal slow cooker size: 3 ½- 4-qt.

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1 qt., or 2 14 ½-oz. cans, whole-kernel corn

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1 qt., or 2 14 ½-oz. cans, creamed corn

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1 8.5-oz. pkg. corn muffin mix

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1 egg

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¼ stick (2 Tbsp.) butter

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¼ tsp. garlic powder

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2 Tbsp. sugar

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¼ cup milk

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½ tsp. salt

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¼ tsp. pepper

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