Corn Casserole I

Name: Corn Casserole I
Yield: 8
Ingredients: 2 eggs, beaten; 1 (15 ounce) can cream-style corn; 1 (8 ounce) container sour cream; 1/4 cup butter, melted; 1 (15.25 ounce) can whole kernel corn, drained; 1 1/2 cups shredded Cheddar cheese; 1/2 cup chopped onion; 1 (4 ounce) can diced green chilies, drained; 1 (8.5 ounce) package dry corn muffin mix

Corn Casserole I was pinched from <a href="http://allrecipes.com/Recipe/Corn-Casserole-I/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is the best corn casserole I've ever made. I know you will love it too! It tastes more like a souffle than anything else!"..."

INGREDIENTS

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2 eggs, beaten

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1 (15 ounce) can cream-style corn

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1 (8 ounce) container sour cream

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1/4 cup butter, melted

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1 (15.25 ounce) can whole kernel corn, drained

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1 1/2 cups shredded Cheddar cheese

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1/2 cup chopped onion

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1 (4 ounce) can diced green chilies, drained

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1 (8.5 ounce) package dry corn muffin mix

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