Real Recipes From Real Home Cooks ®
COCONUT CREAM LAYERED DREAM
INGREDIENTS
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Almond-Coconut Crust
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2 cups (180 grams) Honeyville Almond Flour
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1 cup (90 grams) Bob’s Red Mill Shredded Coconut
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1/3 cup Isopure Vanilla Whey Protein Powder (or your preferred)
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1/3 cup erythritol (or your favorite powdered sweetener)
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6 tablespoons salted butter, melted
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Coconut Pudding
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1 recipe Vanilla Pastry Cream but sub canned coconut milk for the liquid and add 1 teaspoon of coconut extract along with the vanilla
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Cream Cheese Filling
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8 ounces cream cheese, softened
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2 tablespoons almond milk
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1/4 cup erythritol, powdered (or stevia to taste)
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Whipped Cream Topping
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2 cups heavy cream
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1/4 powdered erythritol(or stevia to taste)
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1 teaspoon vanilla
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Optional Coconut Topping
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1 1/4 cup (100 grams) unsweetened shredded coconut or unsweetened flaked coconut (this topping adds 2 carbs per serving which is already calculated in the nutritional information)
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