"It's hard to go wrong with the sweet, rich flavor of a classic pecan pie, and this recipe won't disappoint, whether for Thanksgiving or any another occasion...."
INGREDIENTS
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1 package sweet shortcrust pie crust
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⅓ cup butter, softened
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½ cup golden granulated sugar
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½ cup maple syrup
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½ cup golden syrup
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4 eggs, beaten
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½ teaspoon vanilla extract
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1 ½ cups pecans