Real Recipes From Real Home Cooks ®
Classic Meatball Subs
INGREDIENTS
•
1 pound ground beef•1 pound ground beef
•
•3/4 cup plain dry bread crumbs
•
•1/2 cup grated Parmesan cheese
•
•1/2 cup water
•
•1/4 cup coarsely chopped fresh parsley
•
•1 egg
•
•1 1/2 teaspoons garlic powder
•
•1 teaspoon salt
•
•1 teaspoon black pepper
•
•2 (26-ounce) jars spaghetti sauce
•
•4 hoagie rolls, split
•
Read more at http://www.mrfood.co•1 pound ground beef
•
•3/4 cup plain dry bread crumbs
•
•1/2 cup grated Parmesan cheese
•
•1/2 cup water
•
•1/4 cup coarsely chopped fresh parsley
•
•1 egg
•
•1 1/2 teaspoons garlic powder
•
•1 teaspoon salt
•
•1 teaspoon black pepper
•
•2 (26-ounce) jars spaghetti sauce
•
•4 hoagie rolls, split
•
Read more at http://www.mrfood.com/Sandwiches/Classic-Meatball-Subs/ml/1#6yyo7qJV4qOXuI0m.99m/Sandwiches/Classic-Meatball-Subs/ml/1#6yyo7qJV4qOXuI0m.99
•
3/4 cup plain dry bread crumbs
•
1/2 cup grated Parmesan cheese
•
1/2 cup water
•
1/4 cup coarsely chopped fresh parsley
•
1 egg
•
1 1/2 teaspoons garlic powder
•
1 teaspoon salt
•
1 teaspoon black pepper
•
2 (26-ounce) jars spaghetti sauce
•
4 hoagie rolls, split
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