Classic Meat & Cheese Lasagna Recipe

Name: Classic Meat & Cheese Lasagna Recipe
Ingredients: 1 lb of Dried Lasagna Sheets; 6 to 7 cups of Meat Sauce; 2 lbs Whole Milk Ricotta; 1 Egg; Salt and Pepper to taste; 1 cup Freshly Grated Parmiggiano Reggiano; 12 Ounces of Fresh Mozzarella thinly sliced; 5 Fresh Basil Leaves; For the Meat Sauce:; 1 Medium Onion; 3 Tbsp Extra Virgin Olive Oil; 1 lb Ground beef Sirloin; 1 lb Sweet Italian Sausage; Salt and Pepper to taste; 1 cup Dry Red Wine; 3 (28 oz) Cans of Tomato Puree; 10 Feaves of Fresh Basil

Classic Meat & Cheese Lasagna Recipe was pinched from <a href="http://www.laurainthekitchen.com/all/episode.php?episodenumber=47" target="_blank">www.laurainthekitchen.com.</a>

INGREDIENTS

•

1 lb of Dried Lasagna Sheets

•

6 to 7 cups of Meat Sauce

•

2 lbs Whole Milk Ricotta

•

1 Egg

•

Salt and Pepper to taste

•

1 cup Freshly Grated Parmiggiano Reggiano

•

12 Ounces of Fresh Mozzarella thinly sliced

•

5 Fresh Basil Leaves

•

For the Meat Sauce:

•

1 Medium Onion

•

3 Tbsp Extra Virgin Olive Oil

•

1 lb Ground beef Sirloin

•

1 lb Sweet Italian Sausage

•

Salt and Pepper to taste

•

1 cup Dry Red Wine

•

3 (28 oz) Cans of Tomato Puree

•

10 Feaves of Fresh Basil

Go To Recipe

review

►