Cinnamon-Sugar Gluten Free Churros

Name: Cinnamon-Sugar Gluten Free Churros
Yield: 10
Ingredients: 1 cup Water; 1 stick (8 tablespoons) unsalted Butter; Â¼ teaspoon Kosher Salt; Â½ cup plus 1 tablespoon granulated Sugar; 1 cup Gluten Free Flour (I used Pamelaâ??s Artisan Flour Blend)*; 3 Eggs, room temperature; 1 teaspoon ground Cinnamon; Canola or Vegetable Oil (enough to be 1 inch deep in pot used for frying); Supplies: Pastry Bag, 1-inch star tip, Candy thermometer

Cinnamon-Sugar Gluten Free Churros was pinched from <a href="http://boulderlocavore.com/2013/03/cinnamon-sugar-gluten-free-churros-disneyland-gluten-free-dining-tips.html" target="_blank">boulderlocavore.com.</a>

"Light, fluffy inside with a golden-brown cinnamon-sugar outside make these gluten free churros irresistable. Can be made with regular all purpose gluten flour instead if desired...."

INGREDIENTS

•

1 cup Water

•

1 stick (8 tablespoons) unsalted Butter

•

Â¼ teaspoon Kosher Salt

•

Â½ cup plus 1 tablespoon granulated Sugar

•

1 cup Gluten Free Flour (I used Pamelaâ??s Artisan Flour Blend)*

•

3 Eggs, room temperature

•

1 teaspoon ground Cinnamon

•

Canola or Vegetable Oil (enough to be 1 inch deep in pot used for frying)

•

Supplies: Pastry Bag, 1-inch star tip, Candy thermometer

Go To Recipe

review

►