Cinnamon Roll Pound Cake with Vanilla Drizzle

Name: Cinnamon Roll Pound Cake with Vanilla Drizzle
Yield: 1
Ingredients: 2 cups Gluten-Free All-Purpose Flour Blend; 2 teaspoons gluten-free baking powder; 1/2 teaspoon salt; 1 cup unsalted butter, softened; 3/4 cup granulated sugar; 4 eggs; 2 1/2 teaspoons pure vanilla; 1 tablespoon ground cinnamon; 1/2 cup gluten-free powdered sugar; 1 tablespoon milk

Cinnamon Roll Pound Cake with Vanilla Drizzle was pinched from <a href="http://www.bettycrocker.com/recipes/cinnamon-roll-pound-cake-with-vanilla-drizzle/1a7d1879-7213-453f-a6ed-8620f375d471" target="_blank">www.bettycrocker.com.</a>

"Enjoy the cinnamon flavor in this delicious pound cake roll that’s drizzled with vanilla...."

INGREDIENTS

•

2 cups Gluten-Free All-Purpose Flour Blend

•

2 teaspoons gluten-free baking powder

•

1/2 teaspoon salt

•

1 cup unsalted butter, softened

•

3/4 cup granulated sugar

•

4 eggs

•

2 1/2 teaspoons pure vanilla

•

1 tablespoon ground cinnamon

•

1/2 cup gluten-free powdered sugar

•

1 tablespoon milk

Go To Recipe

review

►