Real Recipes From Real Home Cooks ®
Chunky Peach Popsicles
"Make sure to reserve a portion of the peaches as you puree the mixture so the pops will be packed with icy cold, chunky bits of fruit. For a grown-up twist, try adding 1 to 2 teaspoons finely chopped fresh mint, lemon verbena or basil. Make Ahead Tip: Store in the freezer for up to 3 weeks. | Equipment: Twelve 2-ounce or eight 3-ounce freezer-pop molds, or small paper cups with frozen-treat sticks..."
INGREDIENTS
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1 1/4 pounds ripe peaches (3-4 medium), halved and pitted
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Juice of 1 lemon
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1/4 cup freshly squeezed orange juice
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1/4 cup sugar, or to taste
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1/4 teaspoon vanilla extract
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