Christine Ha's Teriyaki Chicken & Pineapple Skewers

Name: Christine Ha's Teriyaki Chicken & Pineapple Skewers
Ingredients: Yields: 6; 1 tablespoon extra-virgin olive oil; 3 cloves garlic, crushed; 3/4 teaspoon peeled and crushed fresh ginger; 1/2 cup soy sauce; 1/4 cup apple cider vinegar; 1/2 cup brown sugar; 1/4 teaspoon freshly ground black pepper; 1 tablespoon cornstarch; 1 tablespoon water; 12 boneless, skinless chicken thighs, cut into chucks; Kosher salt; 1 pineapple, peeled and cut into 1-inch cubes

Christine Ha's Teriyaki Chicken & Pineapple Skewers was pinched from <a href="http://www.rachaelrayshow.com/food/recipes/christine-has-teriyaki-chicken-pineapple-skewers/" target="_blank">www.rachaelrayshow.com.</a>

INGREDIENTS

•

Yields: 6

•

1 tablespoon extra-virgin olive oil

•

3 cloves garlic, crushed

•

3/4 teaspoon peeled and crushed fresh ginger

•

1/2 cup soy sauce

•

1/4 cup apple cider vinegar

•

1/2 cup brown sugar

•

1/4 teaspoon freshly ground black pepper

•

1 tablespoon cornstarch

•

1 tablespoon water

•

12 boneless, skinless chicken thighs, cut into chucks

•

Kosher salt

•

1 pineapple, peeled and cut into 1-inch cubes

Go To Recipe

review

►