INGREDIENTS
•
3
•
cupsall-purpose flour
•
1/4
•
teaspoonbaking powder
•
1/4
•
teaspoonbaking soda
•
2 3/4
•
cupssugar
•
1/2
•
cupcooking oil
•
5
•
eggs
•
1
•
cupbuttermilk
•
2/3
•
cupchocolate syrup
•
1
•
teaspoonvanilla
•
1
•
recipe Chocolate-Buttercream Drizzle
•
2
•
tablespoonschocolate syrup