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Chocolate Dipped Strawberry Hi Hat Cupcakes (Gluten Free)

Chocolate Dipped Strawberry Hi Hat Cupcakes (Gluten Free) was pinched from <a href="http://www.pineappleandcoconut.com/recipes/chocolate-covered-strawberry-cupcakes/" target="_blank">www.pineappleandcoconut.com.</a>

"Chocolate Dipped Strawberry Hi Hat Cupcakes (Gluten Free) Makes 20 cupcakes..."

INGREDIENTS
1 cup all purpose gluten free flour
¾ cup granulated sugar ( I use Zulka)
½ tsp salt
¾ tsp baking soda
4 ounces dark or bittersweet chocolate, chopped
½ c cocoa powder ( not hot chocolate mix)
½ cup water
½ cup strong coffee
2 large eggs, room temperature
⅓ c coconut oil, melted
3 tsp white vinegar (not white wine)
1½ tsp vanilla extract
4 ounces dark chocolate, chopped
4 ounces heavy cream
¼ c strawberry jam
⅓ cup fresh strawberries, finely diced
3 large egg whites
1½ cup sugar
¼ tsp cream of tartar
¼ tsp salt
⅓-1/2 cup strawberry puree
12 ounces dark chocolate, chopped
3 tbsp coconut oil
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