Real Recipes From Real Home Cooks ®
Chocolate-Covered Strawberry Tart
INGREDIENTS
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Crust:
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2 1/2 cups ground chocolate wafer cookies (about one 9-ounce package)
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2 tablespoons sugar
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1 stick (8 tablespoons) unsalted butter, melted
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Filling:
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2 cups heavy cream
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1/2 cup milk
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One 1.2-ounce bag freeze-dried strawberries
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One 12-ounce bag white chocolate chips
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2 teaspoons vanilla
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Topping:
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1 cup chocolate shell topping (for ice cream)
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7 chocolate-covered strawberries drizzled with white chocolate
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16 strawberries, hulled and sliced in half
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