Chocolate-Coffee-Toffee-Walnut Cookie

Name: Chocolate-Coffee-Toffee-Walnut Cookie
Ingredients: Ingredients; Reynolds® Parchment Paper; 1 cup all-purpose flour; 1/2 cup Dutch-processed unsweetened cocoa; 1 teaspoon baking soda; 1/4 teaspoon salt; 1 stick (1/2 cup) unsalted butter, softened; 3/4 cup sugar; 1 large egg; 1 teaspoon vanilla extract; 1/2 cup (4 oz.) Heath Bites candy, halved; 1/2 cup (3 oz.) chocolate-covered coffee beans, halved; 1/2 cup (2 oz.) walnuts, toasted and coarsely chopped

Chocolate-Coffee-Toffee-Walnut Cookie was pinched from <a href="http://www.reynoldskitchens.com/easy-recipes/recipe-items/chocolate-coffee-toffee-walnut-cookie/" target="_blank">www.reynoldskitchens.com.</a>

INGREDIENTS

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Ingredients

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Reynolds® Parchment Paper

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1 cup all-purpose flour

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1/2 cup Dutch-processed unsweetened cocoa

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1 teaspoon baking soda

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1/4 teaspoon salt

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1 stick (1/2 cup) unsalted butter, softened

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3/4 cup sugar

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1 large egg

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1 teaspoon vanilla extract

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1/2 cup (4 oz.) Heath Bites candy, halved

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1/2 cup (3 oz.) chocolate-covered coffee beans, halved

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1/2 cup (2 oz.) walnuts, toasted and coarsely chopped

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