Chinese Fish Soup

Name: Chinese Fish Soup
Prep time: 15 min
Cook time: 30 min
Ingredients: 1 fresh fish around 300g; Half of a middle size white radish, finely shredded; 4 slices of ginger; 1 green onion; 1/2 teaspoon salt or as needed; 1 teaspoon cooking wine; 2 L cold water or as needed; 1 teaspoon cooking oil; Coriander for decorating and garnishing

Chinese Fish Soup was pinched from <a href="http://www.chinasichuanfood.com/chinese-fish-soup/" target="_blank">www.chinasichuanfood.com.</a>

"Healthy and traditional Chinese fish soup..."

INGREDIENTS

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1 fresh fish around 300g

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Half of a middle size white radish, finely shredded

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4 slices of ginger

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1 green onion

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1/2 teaspoon salt or as needed

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1 teaspoon cooking wine

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2 L cold water or as needed

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1 teaspoon cooking oil

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Coriander for decorating and garnishing

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