Chili Cheese Casserole

Name: Chili Cheese Casserole
Ingredients: 1/2 pound elbow macaroni, cooked for 1 minute less than the package recommends; 1 pound lean ground beef; 3 tablespoons olive oil; 1 large yellow onion or two small yellow onions; 6 garlic cloves, minced; 1 1/2 tablespoons chili powder; 1 tablespoon ground cumin; 1/2 teaspoon black pepper; 1- 28 ounce can crushed tomatoes; 1- 14.5 ounce can diced tomatoes; 1 tablespoon light brown sugar; 2 and 1/2 cups co-jack cheese, or other cheese of choice; Chili Cheese Fritos for garnish; 2 green onions, chopped for garnish

Chili Cheese Casserole was pinched from <a href="http://centercutcook.com/chili-cheese-casserole/" target="_blank">centercutcook.com.</a>

"This Chili Cheese Casserole has elements of a hearty good chili, but is delivered to your table in the form of a pasta casserole that your whole family will enjoy!..."

INGREDIENTS

•

1/2 pound elbow macaroni, cooked for 1 minute less than the package recommends

•

1 pound lean ground beef

•

3 tablespoons olive oil

•

1 large yellow onion or two small yellow onions

•

6 garlic cloves, minced

•

1 1/2 tablespoons chili powder

•

1 tablespoon ground cumin

•

1/2 teaspoon black pepper

•

1- 28 ounce can crushed tomatoes

•

1- 14.5 ounce can diced tomatoes

•

1 tablespoon light brown sugar

•

2 and 1/2 cups co-jack cheese, or other cheese of choice

•

Chili Cheese Fritos for garnish

•

2 green onions, chopped for garnish

Go To Recipe

review

►