Chili-Cheese Baked Potatoes

Name: Chili-Cheese Baked Potatoes
Ingredients: 5-6 baked potatoes; Chili:; 1 pound ground beef; 1/2 cup diced onion; 1/2 cup diced green pepper; 1-1/2 T - 2 T chili powder; 14.5 ounce can petite diced tomatoes undrained (or 1 pint home canned); 1/2 can water; 1 Tablespoon tomato paste (optional); Salt and pepper to taste; Cheese Sauce:; 3 Tablespoons olive oil or butter; 3 Tablespoons flour; 2 cups milk; 8 ounces Velveeta (or you can use 2 cups shredded cheddar or any other cheese you like); sour cream

Chili-Cheese Baked Potatoes was pinched from <a href="http://www.inthekitchenwithjenny.com/2014/11/chili-cheese-baked-potatoes.html" target="_blank">www.inthekitchenwithjenny.com.</a>

INGREDIENTS

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5-6 baked potatoes

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Chili:

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1 pound ground beef

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1/2 cup diced onion

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1/2 cup diced green pepper

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1-1/2 T - 2 T chili powder

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14.5 ounce can petite diced tomatoes undrained (or 1 pint home canned)

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1/2 can water

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1 Tablespoon tomato paste (optional)

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Salt and pepper to taste

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Cheese Sauce:

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3 Tablespoons olive oil or butter

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3 Tablespoons flour

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2 cups milk

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8 ounces Velveeta (or you can use 2 cups shredded cheddar or any other cheese you like)

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sour cream

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