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Chicken Tostadas with Slow Cooker Chicken

Chicken Tostadas with Slow Cooker Chicken was pinched from <a href="http://www.cookingclassy.com/2013/02/chicken-tostadas-with-slow-cooker-chicken/" target="_blank">www.cookingclassy.com.</a>
INGREDIENTS
1 recipe slow cooker shredded chicken, recipe found here
8 (8-inch) flour or corn tortillas
oil for frying or baking tortillas (I like to use half vegetable oil & half olive oil)
Tostada toppings:
3 1/2 cups prepared refried, pinto or black beans (if using canned from 2 - 15 oz cans)*
2 cups shredded cheese, such as Cheddar and Monterey Jack (cotija is also good)
1 head Romaine lettuce, chopped
2 avocados, diced
3 - 4 Roma tomatoes, diced
sour cream
Optional toppings:
chopped red or green onions, cilantro and fresh limes for juicing or cilantro lime ranch dressing, hot sauce
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