Chicken Tamale Casserole

Name: Chicken Tamale Casserole
Ingredients: 1lb skinless, boneless chicken breasts, cooked and shredded; 1 16oz package frozen corn, defrosted; 1 8oz box cornbread mix (I used THIS kind); 1 cup reduced fat Mexican style cheese, shredded; 16 oz red enchilada sauce (I used 2 packages of THIS kind); 1/2 cup fat free milk; 1 4oz can green chilies; 2 small jalapeños, seeded and diced; 1/4 cup liquid egg substitute; 1 tsp cumin; 1/2 tsp paprika; Salt and pepper to taste

Chicken Tamale Casserole was pinched from <a href="http://www.laaloosh.com/2014/04/01/chicken-tamale-casserole-recipe/" target="_blank">www.laaloosh.com.</a>

"A Mexican tamale in casserole form, this is one incredibly delicious meal. Perfect idea for a busy weeknight dinner, it’s a snap to prepare. And at just 6 Points + per serving, it’s a Weight Watchers dinner recipe that tastes too good to be true...."

INGREDIENTS

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1lb skinless, boneless chicken breasts, cooked and shredded

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1 16oz package frozen corn, defrosted

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1 8oz box cornbread mix (I used THIS kind)

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1 cup reduced fat Mexican style cheese, shredded

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16 oz red enchilada sauce (I used 2 packages of THIS kind)

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1/2 cup fat free milk

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1 4oz can green chilies

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2 small jalapeños, seeded and diced

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1/4 cup liquid egg substitute

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1 tsp cumin

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1/2 tsp paprika

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Salt and pepper to taste

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