Chicken Stew with Dumplings

Name: Chicken Stew with Dumplings
Yield: 8
Ingredients: 5 cups chicken stock; 4 lb chicken thighs; 7 carrots; 4 potatoes; 2 cups pearl onions; 3 tbsp butter; 3 celery stalks; 1 onion; 2 cups button mushrooms; 1/3 cup all purpose flour; 1 tsp dried thyme; 1/2 tsp salt; 1/2 tsp pepper; 1/2 cup peas; 1/4 cup whipping cream; 2 cups cake and pastry flour; 2 tbsp fresh parsley; 4 tsp baking powder; 1/2 tsp salt; 2 tbsp butter; 3/4 cup milk

Chicken Stew with Dumplings was pinched from <a href="http://www.canadianliving.com/food/chicken_stew_with_dumplings.php" target="_blank">www.canadianliving.com.</a>

"Thick sauce and juicy chunks of chicken and vegetables, topped off with fluffy dumplings, combine to make this stew the ultimate comfort food...."

INGREDIENTS

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5 cups chicken stock

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4 lb chicken thighs

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7 carrots

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4 potatoes

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2 cups pearl onions

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3 tbsp butter

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3 celery stalks

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1 onion

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2 cups button mushrooms

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1/3 cup all purpose flour

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1 tsp dried thyme

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1/2 tsp salt

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1/2 tsp pepper

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1/2 cup peas

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1/4 cup whipping cream

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2 cups cake and pastry flour

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2 tbsp fresh parsley

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4 tsp baking powder

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1/2 tsp salt

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2 tbsp butter

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3/4 cup milk

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