Chicken Puttanesca Recipe

Name: Chicken Puttanesca Recipe
Ingredients: 1 tablespoon olive oil; 4 chicken thighs (bone in and skin on); salt and pepper to taste; 1 onion, diced; 4 cloves garlic, chopped; 1/2 teaspoon red chili pepper flakes; 2 anchovy fillets, chopped; 1/2 cup chicken broth; 1 (14 ounce) can diced tomatoes (or marinara sauce); 1 tablespoon capers; 1/2 cup olives, pitted and coarsely chopped; 1 teaspoon oregano (or italian seasoning); 1 tablespoon fish sauce (optional); salt and pepper to taste

"A recipe for Chicken Puttanesca : Chicken in a quick, easy and flavour packed tomato, olive and caper sauce!..."

INGREDIENTS

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1 tablespoon olive oil

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4 chicken thighs (bone in and skin on)

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salt and pepper to taste

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1 onion, diced

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4 cloves garlic, chopped

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1/2 teaspoon red chili pepper flakes

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2 anchovy fillets, chopped

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1/2 cup chicken broth

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1 (14 ounce) can diced tomatoes (or marinara sauce)

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1 tablespoon capers

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1/2 cup olives, pitted and coarsely chopped

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1 teaspoon oregano (or italian seasoning)

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1 tablespoon fish sauce (optional)

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salt and pepper to taste

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