Chicken Lo Mein Recipe - Genius Kitchen

Name: Chicken Lo Mein Recipe - Genius Kitchen
Ingredients: 2 teaspoons instant chicken bouillon granules (or 2 cubes); 2 cups boiling water; 8 ounces boneless skinless chicken breasts, cut into long, thin slices; 1/4 cup dry white wine; 1/4 cup soy sauce; 4 teaspoons cornstarch; 2 teaspoons sesame oil; 3 -4 garlic cloves, minced; 1/2 teaspoon ground ginger; 4 green onions, chopped; 4 ounces water chestnuts, chopped (1/2 a can); 2 cups finely shredded cabbage; 1 cup thinly sliced celery; 1 cup frozen green pea, thawed and drained; 1 carrot, shredded; 8 ounces thin spaghetti, cooked and drained

"This recipe looks like a lot of work, but its really not, and believe me, it is WELL worth it! I made this recipe early in the afternoon one day to plan on having for dinner, and my mother and I ended up eating ALL OF IT for lunch! You can add any other veggies that you like. I have added broccoli, mushrooms, and bamboo shoots...yum!..."

INGREDIENTS

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2 teaspoons instant chicken bouillon granules (or 2 cubes)

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2 cups boiling water

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8 ounces boneless skinless chicken breasts, cut into long, thin slices

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1/4 cup dry white wine

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1/4 cup soy sauce

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4 teaspoons cornstarch

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2 teaspoons sesame oil

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3 -4 garlic cloves, minced

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1/2 teaspoon ground ginger

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4 green onions, chopped

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4 ounces water chestnuts, chopped (1/2 a can)

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2 cups finely shredded cabbage

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1 cup thinly sliced celery

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1 cup frozen green pea, thawed and drained

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1 carrot, shredded

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8 ounces thin spaghetti, cooked and drained

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