Chicken Florentine

Name: Chicken Florentine
Ingredients: 1 tsp olive oil; 4 4-oz boneless, skinless chicken breasts; 14-oz canned crushed tomatoes; 1 tsp oregano; 1 tbsp fresh basil (or tsp dried); 10 oz fresh spinach; Sea salt and fresh ground black pepper, to taste; 2 tbsp freshly shredded Parmesan cheese

Chicken Florentine was pinched from <a href="http://www.oxygenmag.com/chicken-florentine/" target="_blank">www.oxygenmag.com.</a>

INGREDIENTS

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1 tsp olive oil

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4 4-oz boneless, skinless chicken breasts

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14-oz canned crushed tomatoes

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1 tsp oregano

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1 tbsp fresh basil (or tsp dried)

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10 oz fresh spinach

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Sea salt and fresh ground black pepper, to taste

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2 tbsp freshly shredded Parmesan cheese

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