"Creamy, cheesy and comforting! Loaded with Ranch chicken, homemade alfredo sauce and bacon. Can be made ahead of time!..."
INGREDIENTS
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4 slices bacon, diced
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2boneless, skinless chicken thighs*,cut into 1-inch chunks
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1 tablespoon olive oil
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1 tablespoon Ranch Seasoning and Salad Dressing Mix, or more, to taste
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8 ounces rotini
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1 cup shredded mozzarella cheese
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1/2 cup shredded cheddar cheese
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2 tablespoons chopped fresh parsley leaves
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2 tablespoons unsalted butter
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3 cloves garlic, minced
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1 cup heavy cream, or more, to taste
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1/4 cup freshly grated Parmesan
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Kosher salt and freshly ground black pepper, to taste
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