Chicken and Dumpling Casserole

View Original

Pinched from icon

 Be the First

pinch tips: How to Clean Stainless Steel Sinks


2 chicken breasts, cooked and shredded ( I use a store bought rotisserie chicken)
2 cups chicken broth
½ stick of butter
2 cups Bisquick
2 cups whole milk
1 can cream of chicken soup (the herbed cream of chicken soup if you can find it)
3 teaspoons of chicken granules (I use Wylers)
½ teaspoon dried sage
1 teaspoon black pepper
½ teaspoon of salt or more to taste
You found a recipe Pinched from another site!
To view the full version visit then give it a Pinch yourself!

You May Also Like:

1 Comment

Joanne McGowan Joanne1951
Aug 28, 2013
I made this last night for my husband and sister-in-law and mother-in-law. Everybody raved about it. But I will leave the salt out. Also, I will grease the sides of the pan next time. It was a little runny, so I will add less milk to the Bisquick. I might add a vegetable to it. Otherwise it was very good.